Organic natural goat cheese log

Cód. 104

Milk: goat

Maturation: fresh

Formats:

  • Log  3,5 Oz  (100 gr)

Ingredients

Organic pasteurized goat milk, salt, rennet and lactic ferments.

Origin of milk: Spain.

Allergens

Milk and dairy products: yes (lactose)

Maturation time

Fresh

Organoleptic characteristics

  • Soft texture
  • White color
  • Delicate goat milk scent with lactic notes
  • Characteristic flavor of goat cheese
  • Recommended with salads, pasta, fruits

Nutritional information

  • Energy 1227 Kj (296 kcal)
  • Fat 26 g
  • Saturated fat 19.2 g
  • Monounsaturated fat 6 g
  • Polyunsaturated fat 0.8 g
  • Carbohydrates 1.6 g
  • Sugars 1.6 g
  • Protein 14 g
  • Sodium 0.4 g