Log of fresh goat cheese

Log  35,50 Oz  (1 Kg) Cód. 99

Log  17,50 Oz  (500 gr) Cód. 105

Milk: goat

Maturation: fresh

Formats:

  • Roll 35,50 Oz (1 kg)
  • Roll 17,50 Oz (500 gr)

Ingredients

Pasteurized goat milk, salt, rennet, lactic acid and preservative E-202.

Origin of milk: Spain.

Allergens

Milk and dairy products: yes (lactose)

Maturation time

Fresh

Organoleptic characteristics

  • Soft texture
  • White color
  • Delicate goat milk scent with lactic notes
  • Characteristic flavor of goat cheese
  • Recommended with salads, pasta, fruits

Nutritional information

  • Energy 1227 Kj (296 kcal)
  • Fat 26 g
  • Saturated fat 19.2 g
  • Monounsaturated fat 6 g
  • Polyunsaturated fat 0.8 g
  • Carbohydrates 1.6 g
  • Sugars 1.6 g
  • Protein 14 g
  • Sodium 0.4 g