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Soft mixed cheese bar

Cód. 07

Milk: cow, goat and sheep

Maturation: soft

Formats:

  • Bar 116,40 Oz  (3.3 kg)
  • Slices 7,05 Oz   (200 gr)

Ingredients

Pasteurized cow, goat, sheep milk, salt, calcium chloride, rennet and lactic ferments.

Origin of milk: Spain.

Allergens

Milk and dairy products: yes (lactose)

Maturation time

7 days

Organoleptic characteristics

  • Firm texture with uneven eyes
  • Ivory white color
  • Intense smell
  • Intense flavor with pleasant aftertaste
  • Recommended with salad, pasta, fruits

Nutritional information

  • Energy 1493 Kj (358 kcal)
  • Fat 30 g
  • Saturated fat 21 g
  • Monounsaturated fat 8 g
  • Polyunsaturated fat 1 g
  • Carbohydrates 1 g
  • Sugars 1 g
  • Protein 21 g
  • Sodium 0.6 g